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Brand Introduction

Launched in 2007, SHUHUA is Yili's lactose-free milk brand. As China's first lactose-free milk, SHUHUA was independently developed by Yili, pioneering this product category in China. Since its launch, SHUHUA has captured the leading share of China's mid- to high-end functional milk market. Using Yili's proprietary LHT lactose hydrolysis technology, SHUHUA produces award-winning lactose-free milk that demonstrates Yili's high-tech innovation and product quality. As Yili's flagship lactose-free brand, SHUHUA has become an emblem of the company.

Product Advantages
SHUHUA lactose-free whole milk 1. 0 lactose(patented lactose hydrolysis), nutritionally refined and well absorbed
2. Directly sourced 100% raw cow‘s milk
3. 3.2g protein/100mL, 0 added sugar (naturally sweet)
4. low GI (low glycemic index) , naturally sweet
SHUHUA High Calcium Lactose-Free Milk 1. 25% more calcium
2. 1. 0 lactose (patented lactose hydrolysis),nutritionally refined and well absorbed
3. Directly sourced 100% raw cow‘s milk
4. low GI (low glycemic index) ,naturally sweet
SHUHUA Lactose-Free semi-skimmed Milk 1. 65% less fat
2. 0 lactose (patented lactose hydrolysis),nutritionally refined and well absorbed
3. Directly sourced 100% raw cow‘s milk
4. low GI (low glycemic index) ,naturally sweet
SHUHUA selenium fortified lactose-free whole milk 1. 7.5ug selenium/100ml
2. 0 lactose (patented lactose hydrolysis),nutritionally refined and well absorbed
3. Directly sourced 100% raw cow‘s milk
4. 3.2g protein/100mL,low GI (low glycemic index) ,naturally sweet
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